Fiery Tahini Lemon & Turmeric Summer Dressing

This is the solstice, the still point of the sun, its cusp and midnight, the year's threshold and unlocking, where the past lets go of and becomes the future; the place of caught breath. 



In honour of this years Summer Solstice, here is a fiery dressing for any summer salad. The old and the young will love this one. The powerhouse combo of fresh Turmeric & Ginger makes this recipe anti-inflammatory.
1/3 Cup Organic Tahini
Juice of 1 lemon OR 3 Tbsp Just Shut Up and Try It Ferments Fermented Gut Tonic
3 Tbsp Extra Virgin Olive Oil
1 Clove of Garlic
1/4 tsp Sea Salt
1/4 tsp ground turmeric
1/4 tsp ground ginger
2 Tbsp Raw Honey
Cayenne Pepper to your liking
Dash of Smoked Paprika (Optional)
Mix and serve over your favourite salad.  It makes for a lovely cesar alternative. For a thicker consistency, less lemon or tonic and more for a watered down option.

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